Oy!

So, all of a sudden I've become insanely busy!! I've started my summer class (principles of accounting) and it's conceptually easy but quite tedious, and since the class only last three weeks we're moving at quite an accelerated pace. I started on Monday and we've already had two quizzes, seven homework assignments and we have our first test tomorrow morning. Sheesh!

This was all preceeded by a very busy weekend too. Friday was Brooke's graduation. Saturday was Eric and Emily's shower and then having some girl time with Kristen and Annie at the Rose. Both evenings were quite fun. Sunday was mother's day, and throw into the mix working at Stoby's filling almost 40 dessert orders for the holiday. Anyway, I made brunch for the fam on mother's day. Check out the deliciousness below.
I served Tortellini Pasta Salad with Chicken and Sun Dried Tomatoes, fresh fruit, a green salad, and Shitake Mushroom and Corn Quiche.

For dessert we had Chocolate Berry Truffle Cake.

One last thing....

For those who have been curious about the Mozart, here he is in all his beaver fighting glory. Really though, he's doing much better. We're just waiting for the wounds to heal and then he'll be completely back to normal.